Ruby red color is typical of:
Aged red wines in barrels
Young red wines
Rosé wines
1 / 10
The DOCG Vino Nobile di Montepulciano takes its name because:
The “noble” grape variety is used
in its production
It was the first wine to earn
the DOCG designation
It was used on the tables
of Montepulciano nobles and beyond
2 / 10
The defoliation of vines is a practice intended to:
Prevent moisture accumulation
near the grape clusters
Facilitate harvesting
Aid mechanical harvesting
3 / 10
Which of these DOC wines is produced in the Marche region?
Lacrima di Morro d’Alba
Morellino di Scansano
Taurasi
4 / 10
What are the production regulations for DOCG, DOC, and IGT wines?
Conditions and requirements to produce a designated wine
A list of all authorized producers of a specific wine
Records of all operations carried out in the winery
5 / 10
Which substance gives red wines their color?
Alcohol
Anthocyanins
Sugars
6 / 10
Wines that must be accompanied by food
What is meant by the “generic wine” category?
Wines served in restaurants
Wines not bound by any production regulations
7 / 10
Can a wine be considered fortified?
No
Yes, when made with the exclusive addition of a distilled wine product
Yes, only after the addition of yeast
8 / 10
Sulfites, often found in wines, serve as:
A new category of tannins
Antioxidants/antiseptics
Bacteria that give an acacia scent
9 / 10
DOCG wines cannot be:
White wines
Sparkling wines
Exempt from state marks
10 / 10
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