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B1 For a wine to be labeled DOC, it must: Be still Not be sparkling Come from a well-defined
and recognized area 1 / 10 B2 The term “red winemaking”
refers to: Fermenting must with the skins Exclusively table wines A non-existent term 2 / 10 B3 Amarone: Is a term used in wine tasting Is a particular red wine
produced in Veneto Is a white wine from Lazio 3 / 10 B4 Designation of Origin wines
can be bottled: Only in 0.75-liter bottles In all types of bottles Only in the types indicated in the production regulations 4 / 10 B5 What is a Bordolese? A type of aging barrel A type of bottle A carafe for aged wines 5 / 10 B6 In tasting, the term “Ethereal”
refers to: Wines where the alcohol note prevails Wines with complex characteristics Wines with little body 6 / 10 B7 Which of these grape varieties is considered aromatic? Vernaccia Trebbiano Moscato 7 / 10 B8 Which region has the most
DOCG wines? Piedmont Abruzzo Tuscany 8 / 10 B9 Dolcetto d’Asti is a: Sweet white wine Passito wine Dry red wine 9 / 10 B10 In which glasses are dry
sparkling wines served? Balloons Coupe Flûte 10 / 10 B - Sbagliato Oh, what a pity! You were doing so well. Come on, try again! B HAI VINTO Congratulations! Want to play again? You are the true expert in wines
with a Designation of Origin.
Wine game 5federdoc2024-11-18T10:39:05+01:00
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